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Aug
16
2021
9:00—10:30 AM Washington DC Time
July 24, 2021
The COVID-19 pandemic has highlighted the need for reckoning the world’s food systems and has made evident that the global food supply chain—highly concentrated and operating on a just-in-time supply basis—is prone to falter in the face of shocks.
Blog Post
February 01, 2013
“No superpower that claims to possess the moral high ground can afford to relinquish its leadership in addressing global disease, hunger, and ignorance,” said former US senator Richard Lugar. “Our moral identity is an essential source of national power… We diminish ourselves and our national reputat...
April 13, 2009
The G-20 pledged in London late last month that they would make an additional $1 trillion available through the International Monetary Fund and other institutions to help developing countries cope with the global economic crisis. If this and other commitments materialize quickly, that’s good news in...
Oct
6
2008
10:30—12:00 PM
September 16, 2008
Commodity prices may have sagged somewhat but the latest spike in food prices will not be the last. Moreover, tight markets, climate change, and the changing role of investors in commodity markets all suggest that food price volatility may be greater in the future. Even with more investment in agric...