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Aug
16
2021
9:00—10:30 AM Washington DC Time
July 24, 2021
The COVID-19 pandemic has highlighted the need for reckoning the world’s food systems and has made evident that the global food supply chain—highly concentrated and operating on a just-in-time supply basis—is prone to falter in the face of shocks.
Blog Post
March 08, 2021
As the virus spread and shut down life as we know it, global response became increasingly tainted by provincialism. From seizing masks and medical supplies en route to other countries to preventing vaccine exports, the world’s richest countries turned inward and neglected the global response effort....